Recipes - Tri-Color Pasta Salad

Made with: Virginia Brand Vidalia Onion Vinegarette salad dressing

1 lb. tri-color or plain rotini pasta
(penne or any macaroni to your liking is fine).
¼ cup parsley
¼ cup black olives
¼ cup onion, diced
1 cup red and green bell pepper
1 tsp black pepper
½ cup celery, diced
1 cup Virginia Brand Vidalia Onion Vinegarette salad dressing

1. Boil pasta according to the directions on the package.
2. Plunge in ice water bath to stop cooking and add an immediate chill.
3. Combine the balance of the ingredients and chill thoroughly. Feel free to add or substitute spices to personal taste.

(Serves 6)